With over a decade long legacy of delectable desserts, Spoonful of Sugar has swayed the hearts of many. Being one of Bangalore’s first stand alone patisserie, the vision of the owners - and mother daughter duo - Sangeeta and Cordon Bleu Chef Yuvna Damani, Spoonful of Sugar’s cakes and desserts are made from the freshest and most premium ingredients. Belgian chocolate, Red velvet with 100% cream cheese icing, Exotic mixed fruit Gateaux are the flavors for which they are recognized for.
Belgian chocolate, Red velvet with 100% cream cheese icing, Exotic mixed fruit Gateaux, Vanilla Buttercream
Cake in a jar, Wedding cakes, Cupcakes
Delivery provided at an extra cost