Although I have stayed at this hotel before, this is the first time I have been here with a sizable party (the inescapable Great Indian Wedding!) With three weddings taking place concurrently and the hotel operating at full capacity, there was extreme mayhem, with children running around like headless chickens and frantic last-minute requests for just about anything you can think of. The front desk, housekeeping, and restaurant personnel all performed well despite the commotion around them. Every executive and worker was at the top of their game. Special thanks go out to the three outstanding cooks, Sous Chef Rajvardhan, Bakery Chef Asad, and Hardeep, who went above and beyond to serve their guests like royalty.